Under the Victorian Food Act 1984, anyone who is involved in any activity that involves food or handling of food are required to have a training in Food safety. For more information visit the Victorian Health Department Food Safety website.
Food businesses must, in addition to maintaining an existing Victorian Food Act registration, lodge a Statement Of Trade (SOT) to let all relevant council/s know where and when they will be trading in their districts, this must be done online through the FoodTrader website.
Event organisers are required to supply the details of Food Vendors engaged to serve on the day of their event. Event organisers are responsible for all food vendor public liability.